Marriage – a book of which the first chapter is written in poetry and the remaining chapters written in prose.

MENU 5

INDIAN WEDDING CONCEPT


RM 390nett
- Per table of 10 person

MENU 1
Steam white rice                                 Vegetable kurma
Vegetarian rice briyani                       Dalca with vegetables
Chicken tandoori                                Sea coconut with longan
Fish curry                                            Free Flow of Cordial
Mutton paratel                                   Ladu
Alo Gobi



RM 420nett
- Per table of 10 person

MENU 2
Steamed white rice                               Mixed vegetables masala
Vegetarian rice Briyani                         Alo Gobi
Chicken Tikka                                       Dalca with vegetables
Mutton Curry                                         Fresh fruits platter
Fish in sweet & sour sauce                    Free flow of cordial
Athitrasam and Jelebi



RM 450nett
- Per table of 10 person

MENU 3
Steamed white rice                                        Alo Gobi
Vegetarian rice Briyani                                  Dalca with vegetables
Chicken Kurma                                              Fish Masala
Mutton sambal                                               Longan with mixed fruit cocktail
Sweet & sour Tau Foo                                   Free flow of cordial
Fresh fruit platter                                          Apallam
Ladu and palkova





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